| bio | website | topfermented.com |
|---|---|---|
| location | Durham, NC | |
| age | 36 | |
| visits | member for | 3 years, 5 months |
| seen | Apr 13 '10 at 18:13 | |
| stats | profile views | 56 |
http://www.topfermented.com/about/
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Sep 30 |
awarded | Popular Question |
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Sep 28 |
awarded | Nice Question |
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Aug 8 |
awarded | Popular Question |
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Dec 16 |
awarded | Yearling |
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Mar 15 |
answered | Measuring Gravity |
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Mar 10 |
comment |
Reusing yeast at home I try not to cultivate yeast from fruit beers, that's about it. |
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Mar 10 |
comment |
Reusing yeast at home When I go to secondary, yes. After primary you tend to have a lot of other crap in your trub - proteins, hop particles, etc. You get them in secondary, as well, but not as much. |
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Mar 9 |
answered | Reusing yeast at home |
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Feb 24 |
answered | Brewing with veggies |
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Feb 24 |
comment |
Corny keg that won't hold pressure. I was going to retire it, but then I thought: What if I build a beer engine and use that keg ONLY for Real Ales? |
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Feb 12 |
awarded | Scholar |
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Feb 12 |
accepted | Corny keg that won't hold pressure. |
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Feb 12 |
comment |
Corny keg that won't hold pressure. Oh, it's definitely the top of the keg that's warped. I bought a whole new lid for it with no avail. Still - I'm digging this pennies idea. Thus far we're holding pressure and keg-carbonating. Thanks! |
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Feb 10 |
asked | Corny keg that won't hold pressure. |
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Jan 11 |
answered | Gooey Yellow-White film after fermentation slows when using lactose |
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Jan 11 |
answered | Steeping Specialty Grains |
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Jan 4 |
answered | Brewing with Aluminum Pots |
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Jan 2 |
answered | Where do you brew? |
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Dec 28 |
awarded | Supporter |
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Dec 28 |
answered | How to grow yeast? |