Reputation
278
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Newest
 Yearling
Impact
~7k people reached

Feb
10
revised How long is too long in the secondary?
added 628 characters in body
Feb
10
comment How long is too long to condition a beer in secondary without having to pitch bottling yeast?
Is there any way to tell if I need to or not?
Feb
10
asked How long is too long in the secondary?
May
9
awarded  Yearling
Feb
15
answered Cleaning, sanitizing
Jan
27
comment Beer gas on corny keg
Existing keg is pressurized with C02
Jan
26
asked Beer gas on corny keg
Jan
21
awarded  Citizen Patrol
Jan
21
answered Transporting unfermented wort
Dec
30
awarded  Critic
Nov
11
comment Using two kit cans should I use both yeast packets and how much sugar
There really isn't any negative effect at all. Just depends on what you are aiming for. But doubling the sugar and extract in the same size batch will increase the OG considerably. Which I thought would be more important than the % sugar to malt. Unless I am missing something.
Nov
11
comment Using two kit cans should I use both yeast packets and how much sugar
@DennyConn yeah, I misread it. Updated my answer. Thanks
Nov
11
revised Using two kit cans should I use both yeast packets and how much sugar
added 473 characters in body
Nov
11
answered Using two kit cans should I use both yeast packets and how much sugar
Oct
19
awarded  Scholar
Oct
19
accepted Does cider need to be kept out of light?
Oct
19
awarded  Student
Oct
18
asked Does cider need to be kept out of light?
May
14
awarded  Teacher
May
13
awarded  Editor