Reputation
Top tag
Next privilege 75 Rep.
Set bounties
Badges
2
Newest
 Teacher
Impact
~11k people reached

  • 0 posts edited
  • 0 helpful flags
  • 0 votes cast
May
18
awarded  Teacher
May
18
answered What do you get if you distill mead?
May
5
awarded  Student
May
5
comment 105 Day Fermentation?
I am using WYeast 3724. Pitched it this morning, airlock is already popping along. Thanks for the help everyone.
May
4
comment 105 Day Fermentation?
sorry if I seem dense... so would go you straight to the carboy? 3 months on the yeast cake just seems odd to me. Everything I have read about brewing has said don't expose beer to yeast that long (off flavors, etc). The last saison I made was much shorter (2 weeks primary, 2 weeks secondary, 2 weeks in the bottle). I am kicking myself right now for not finding a more detailed recipe.
May
4
comment 105 Day Fermentation?
Here's the recipe; it was silly of me to not add it in original post. Thanks for the help: vanillawiki.org/discussion/725/william-street-saison-extract/p1
May
4
asked 105 Day Fermentation?