7,745 reputation
2150
bio website blog.deanandadie.net/category/…
location Bryan, TX
age 39
visits member for 5 years
seen Nov 12 at 17:43

Unscrambler of eggs, brewer/founder of New Republic Brewing. Whether working or playing I enjoy exercise & sporting, folksy-punk-rockish-bluesy-nerdcore music and mathematics.

Bibamus moriendum est

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[1725.4 km, 224.4º] Apparent Rennerian


Dec
10
comment Too long in Primary Fermentation?
The danger of off-flavors caused by leaving beer on the yeast cake for too long is something of a boogey-man. The biggest concern is autolysis which produces flavors starting at "yeasty" & going through "meaty" to "rubbery". I left a brew on the yeast for six months without negative impact. This is, of course, anecdotal. I get some of my information from Basic Brewing Radio and The Jamil Show.
Dec
10
answered Fermentation stopped but beer seems too sweet - why?
Dec
10
awarded  Teacher
Dec
10
awarded  Autobiographer
Dec
10
answered Are there tools that can make the bottling process easier?
Dec
10
asked What are your homebrew club dues?
Dec
10
answered Too long in Primary Fermentation?
Dec
10
answered What software do most brewers use?