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  • 47 votes cast
Jan
31
comment Is Videne effective as a non-rinse santizer?
Are there no other brands available there? I've always had good luck with 1-Step (easy to find anywhere around me), but I don't know if it's widely distributed in the UK.
Jan
30
awarded  Critic
Jan
29
comment How much distillers yeast do I use in a 5 gallon batch of beer?
Any update on how this went? I'm very curious! The recipe is reminiscent of DFH 120-Minute, so it's not surprising that it comes from Sam. He is an advocate of many things most brewers claim to be unnecessary, such as truly continuous hopping. But he makes damn good beer, so I'm not about to question his methods :)
Jan
25
answered How much water is used for mashing
Jan
24
answered Possible contamination / small areas of bubble clusters on top of brew
Jan
23
comment How much ginger should I add to my mead?
Now that just sounds like a fun idea! +1
Jan
23
answered How much ginger should I add to my mead?
Jan
22
awarded  Supporter
Jan
21
answered Quality difference between LME and DME
Jan
21
awarded  Teacher
Jan
21
awarded  Autobiographer
Jan
21
answered Can BIAB be scaled down to tiny batches?