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Dec
7
comment Is 2 hours cooling the wort before adding yeast too long
great tip thanx I will do that
Dec
4
comment Is 2 hours cooling the wort before adding yeast too long
Thanx I will keep them now! I drove 100-km to get the best water in the region was very fussy about all sanitation and have a brand new beer fridge that holds three 19 litre kegs but this is my 1st beer brew in 5 years so I am a bit anxious. I remember that it should taste bitter and sweet not sour and acidic and have no bad smells but is there any other way to test for infection before I keg gas chill it,& then run it through my beer lines