meta user
network profile
| bio | website | |
|---|---|---|
| location | ||
| age | ||
| visits | member for | 5 months |
| seen | 19 hours ago | |
| stats | profile views | 9 |
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May 3 |
asked | hops for belgian trappist/abbey beers |
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May 3 |
accepted | How to train my nose for hop aromas? |
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May 3 |
asked | Online hops reference |
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May 2 |
comment |
Can Infected beer cause death or major illness? Heat destroys the toxine indeed: Botulinum toxin is denatured at temperatures greater than 80 °C (176 °F) (from en.wikipedia.org/wiki/Botulinum_toxin#Chemical_overview). Typical botulism problems are with food which is not cooked after canning |
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Apr 30 |
asked | How to train my nose for hop aromas? |
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Apr 30 |
comment |
How little light can spoil a beer? Why did you put a fan? Fansj ust move air they do not lower the temperature (unless you are moving in significantly cooler air) |
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Apr 30 |
accepted | Do commercial breweries mash every day? |
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Apr 29 |
accepted | What is the most important parameter to measure in water |
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Apr 29 |
asked | Do commercial breweries mash every day? |
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Apr 27 |
revised |
What is the most important parameter to measure in water Added link to explanation |
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Apr 27 |
suggested | suggested edit on What is the most important parameter to measure in water |
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Apr 25 |
comment |
Which yeast should I use to make apple cider Try to plit a batch. Half with champagne yeast and another half with ale yeast and see if there is any meaningful difference. I would expect champagne yeast to finish drier, but not sure on that. |
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Apr 25 |
asked | What is the most important parameter to measure in water |
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Apr 25 |
comment |
Ash/ash tray off flavour Great answer but a bit too advnced and it addresses maybe something too specific |
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Apr 25 |
accepted | Ash/ash tray off flavour |
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Apr 25 |
accepted | Pressure during fermentation |
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Apr 21 |
asked | Most common and obvious off-flavours for homebrewers |
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Apr 21 |
accepted | Is bitterness extraction dependent on wort volume? |
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Apr 16 |
revised |
Ash/ash tray off flavour added 81 characters in body |
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Apr 16 |
answered | should I/how do I account for temperature differences for gravity readings? |
