| bio | website | |
|---|---|---|
| location | Philadelphia, PA | |
| age | 33 | |
| visits | member for | 9 months |
| seen | Feb 17 at 3:04 | |
| stats | profile views | 0 |
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Sep 19 |
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What is the largest percentage of grain bill for steeping? @Graham, thanks for the tips! |
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Sep 19 |
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What is the largest percentage of grain bill for steeping? Ok, so I just read through this step-by-step to partial mashing. To me, it doesn't seem much more involved than steeping. I've read outside of this post that I'd need all sorts of other equipment (cooler, false bottom, sparge hose, etc.etc). If this is really how I can PM (and get decent conversion), do I not need any extra equipment for it? |
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Sep 19 |
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What is the largest percentage of grain bill for steeping? @Graham, I'm trying to make a Double Wit. I'm new to the recipe game, and did kinda feel that the combo was weird, but between trying to keep the SRM down and not feeling comfortable mashing yet, I came up with this combo. Maybe I should look into partial mash instead |
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Sep 19 |
awarded | Supporter |
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Sep 19 |
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What is the largest percentage of grain bill for steeping? Thanks for the help. I didn't realize 2-row would automatically mean mashing. I just found this list of steeping vs. mashing malts. Would you agree with this? |
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Sep 19 |
awarded | Student |
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Sep 19 |
asked | What is the largest percentage of grain bill for steeping? |