Reputation
279
Top tag
Next privilege 350 Rep.
Access review queues
Badges
1 5
Newest
 Yearling
Impact
~22k people reached

  • 0 posts edited
  • 0 helpful flags
  • 9 votes cast
Sep
1
awarded  Yearling
Jun
7
awarded  Autobiographer
Mar
24
comment How important is the 'Best Before' date on Brewing Sugar?
In the US, too, "Best Before" is entirely arbitrary, to the point where buying expired goods and changing the date is not considered fraud. I read of a case where a dollar store did that with salad dressing, was sued by the manufacturer, and the manufacturer lost on the basis that the date didn't really mean anything. Use by, however, is meaningful and implies spoilage.
Mar
14
answered Inconsistent flavor between my bottles
Feb
20
answered Relation of CO2/alcohol/yeasts in Ginger Beer
Sep
21
comment Wild fermentation with improvised equipment, any advice?
That's what I thought, but given that it was originally fermented in the fridge before, I figured I would give it a try first.
Sep
21
awarded  Scholar
Sep
21
accepted Wild fermentation with improvised equipment, any advice?
Sep
21
answered Wild fermentation with improvised equipment, any advice?
Sep
4
answered Harvested Yeast - What are these layers and do I have too much?
Sep
3
answered Can Dried yeast function at a low temperature?
Sep
3
answered Galvanized steel off-flavor?
Sep
2
awarded  Student
Sep
2
asked Wild fermentation with improvised equipment, any advice?
Sep
2
answered Is my batch contaminated / infected?
Sep
1
answered Deep cleaning equipment after “brett” contamination
Sep
1
awarded  Supporter
Sep
1
awarded  Teacher
Sep
1
answered Alternative/homemade yeast nutrient?
Sep
1
answered What is on top of my wort? Mold? Lacto?