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| bio | website | maxmackie.com |
|---|---|---|
| location | Ottawa, Canada | |
| age | 21 | |
| visits | member for | 1 year |
| seen | Nov 23 '12 at 3:45 | |
| stats | profile views | 0 |
I'm an entrepreneur and computer engineering student at the University of Ottawa.
My interests include natural language processing, artificial intelligence, low-level operating system design, web development and design, board games, horror movies.
Feel free to contact me about anything, I love chatting about tech stuff. You can find my email, along with the occasional tech post, on my blog (generously hosted by Github).
Follow the Internet Relay Chat (IRC) proposal on Area 51.
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Jun 12 |
accepted | My yeast isn't floating at the top of my mead |
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Jun 12 |
accepted | Alternative/homemade yeast nutrient? |
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Jun 10 |
asked | Alternative/homemade yeast nutrient? |
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Jun 9 |
comment |
My yeast isn't floating at the top of my mead Alright, I'll pick some up this weekend and add some. This is my first time making the mead so I'm not sure which kind of nutrient or how much to put. Could you give me a rough estimate for about 10L of must? |
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Jun 9 |
comment |
My yeast isn't floating at the top of my mead Add some yeast nutrient in the next month? Or add more yeast? |
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Jun 9 |
asked | My yeast isn't floating at the top of my mead |
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Jun 6 |
accepted | Did I correctly add fruit flavour to my beer? |
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Jun 6 |
comment |
Did I correctly add fruit flavour to my beer? Okay, thanks for the info. I'll post back when the beer is ready. Hopefully it'll be nice :) |
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Jun 5 |
comment |
Did I correctly add fruit flavour to my beer? Is there a way for me to dial down the sourness taste during secondary fermentation? Maybe a different fruit? |
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Jun 5 |
asked | Did I correctly add fruit flavour to my beer? |
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Jun 3 |
accepted | What amount of taste customization can I do with pre-prepared wort (from a kit)? |
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Jun 2 |
comment |
What amount of taste customization can I do with pre-prepared wort (from a kit)? I like the technical stuff, thanks for pointing me in this direction. |
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Jun 2 |
comment |
What amount of taste customization can I do with pre-prepared wort (from a kit)? So dry hopping happens during secondary fermentation inside my glass carboy right? I can just pop some hops in there and keep them there for the length of the secondary fermentation? Or do I need to remove them beforehand? |
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Jun 2 |
asked | What amount of taste customization can I do with pre-prepared wort (from a kit)? |
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Jun 2 |
awarded | Scholar |
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Jun 2 |
accepted | My first homebrew has a very low alcohol content |
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Jun 2 |
comment |
My first homebrew has a very low alcohol content Oh! I'm happy to learn the proper way to check alcohol content after my first brew and not later down the road. Thanks for your help. |
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Jun 2 |
awarded | Supporter |
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Jun 2 |
awarded | Student |
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Jun 2 |
awarded | Autobiographer |
