| bio | website | boirque.blogspot.com |
|---|---|---|
| location | Finland | |
| age | 38 | |
| visits | member for | 1 year, 2 months |
| seen | 22 hours ago | |
| stats | profile views | 7 |
Software Developer interested in craft brewing, snowboarding, cycling, surf, sci-fi, biology and travel. Ah! and computers...
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Mar 19 |
answered | Side-effects of 'lower than recommended' fermentation temperatures? |
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Mar 19 |
accepted | Peracetic acid as a sanitizer? |
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Mar 18 |
asked | Peracetic acid as a sanitizer? |
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Mar 18 |
answered | first time using pet bottles and have 8 flat |
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Mar 17 |
accepted | Is this lactobacillus? |
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Mar 17 |
comment |
Is this lactobacillus? Too late, got them on glass already. will follow closely and store cold as soon as it is carbonated. Is pediococcus contaminated beer safe To drink? That looks nasty. |
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Mar 16 |
asked | Is this lactobacillus? |
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Mar 16 |
accepted | Making a starter without DME? |
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Mar 15 |
asked | Making a starter without DME? |
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Mar 15 |
comment |
Considering adding Fresh Ginger to a 'Simply Ginger Beer' kit @MereDevelopment Just mind it that the taste will likely be different from your 'ginger tea' to the actual beer due to the hop flavors, residual sugars, malt flavor, etc... |
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Mar 14 |
answered | Considering adding Fresh Ginger to a 'Simply Ginger Beer' kit |
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Mar 13 |
answered | Suitable small bottle for liquid |
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Mar 12 |
comment |
Making a Yeast Starter And what is the effect of too much yeast? That went missing on the answer. |
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Mar 11 |
comment |
Can I find the ABV of Cider using Original and Final Gravity What are the .131 or .135 magic numbers? |
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Mar 11 |
comment |
Estimating final alcohol by Original Gravity Could you give an worked example with some numbers? |
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Mar 7 |
comment |
Is beer belly a myth or fact? @brewchez I think this fit on the 'beer appreciation' category, as described in the faq. Granted, it doesn't have to do with brewing, but it is relevant if you are going to drink the beer you brew, just like questions on how to calculate the nutrition facts. |
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Mar 4 |
answered | How to avoid blowoff on a 1 gallon jug? |
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Mar 3 |
asked | Is beer belly a myth or fact? |
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Mar 2 |
comment |
How to calculate the minimum vessel sizes for all grain brewing My friend have a 33l kettle, the valve is installed 5cm from the bottom, which gives about 5l deadspace, looking back it could probably be installed lower since most of the time there is a good amount of beer left on top of the trub, but some brews produce a lot of trub and on these cases the extra centimeters come handy. |
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Mar 1 |
awarded | Benefactor |