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visits member for 2 years, 9 months
seen Oct 12 at 15:48

Aug
6
comment What solution of hard alcohol is sufficient to sanitize and infuse something for addition to a fermenting beer?
Wouldn't simmering increase bitterness, though? Both by reducing the liquid and enhancing the bitterants in the vodka, and by releasing tannins from the bark/seeds I'm using for flavor?
Aug
6
asked What solution of hard alcohol is sufficient to sanitize and infuse something for addition to a fermenting beer?
Jul
8
awarded  Editor
Jul
8
comment How to cope with stale/chewy grain?
@wesanyer: edited.
Jul
8
revised How to cope with stale/chewy grain?
added 41 characters in body
Jun
18
accepted How to cope with stale/chewy grain?
Jun
18
comment How to cope with stale/chewy grain?
That is on my "to brew" list....might be time to move it up!
Jun
17
asked How to cope with stale/chewy grain?
Jun
17
comment What is the purpose of boiling wort?
Phenomenal article. Thanks for the link!
Jun
12
awarded  Teacher
Jun
12
answered What flavors come from fermenting S-04 on the warm side?
Apr
24
accepted What's the minimum safe immersion time to sanitize something with StarSan?
Apr
24
asked What's the minimum safe immersion time to sanitize something with StarSan?
Apr
3
comment How to best grind grain at home?
Phenomenal article, thanks!
Apr
3
accepted How to best grind grain at home?
Apr
2
awarded  Supporter
Apr
2
awarded  Scholar
Apr
2
awarded  Student
Apr
2
comment How to best grind grain at home?
It's a possibility. Any recommendations on where/what to buy? Thanks!
Apr
2
asked How to best grind grain at home?