140 reputation
4
bio website
location Tijuana, Mexico
age 36
visits member for 2 years, 2 months
seen Apr 30 '13 at 22:52

Software Developer from Tijuana, México


Aug
15
comment Can Olive Oil REPLACE oxygenating wort
Whitelabs recently did some experimenting at homebrew scale, theres no data on the article but, they say fermentation finished about the same. Here's the link: yeastbuddy.wordpress.com/2012/07/26/…
Jul
4
awarded  Supporter
Jun
26
comment Aerating bottled apple juice for cider
I don't think so. Pasteurization usually is done by heating the juice to about 140-160F for 30 minutes, so not much oxygen loss there. I had healthy fermentation of apple juice cider with no aeration.
Jun
26
comment Aerating bottled apple juice for cider
If it's pasteurized, then no need to boil and no need to aerate, just pick one without preservatives as they can kill your yeast
Jun
23
answered Aerating bottled apple juice for cider
May
4
answered Head Retention improves with bottle conditioning?
Apr
28
answered Yeast Starter blew out!
Apr
17
awarded  Teacher
Apr
16
answered What brewing calendar tools are available?
Apr
10
accepted Should I rack lager before pitching yeast?
Apr
9
asked Should I rack lager before pitching yeast?
Apr
2
awarded  Scholar
Apr
2
accepted Chilling wort using ice packs
Mar
31
awarded  Student
Mar
30
asked Chilling wort using ice packs
Mar
30
answered Style Question: How does a stout become a porter?