498 reputation
28
bio website
location Boulder, CO
age
visits member for 2 years, 6 months
seen Jun 13 at 14:51
Programmer (currently C# in the backup industry) Passionate about: the interface of genetics and computation, climbing, telemark skiing, dogs.

Jun
9
answered Espresso Shot (size)
Jun
5
comment What is the highest temp. to age a Russian imperial stout?
Why will an RIS stand up to more abuse?
Jan
24
awarded  Yearling
Jun
18
comment Improving Your Brewing Significantly
IMO, this question should be separated by extract vs all-grain brewing. Yeah, there is some overlap (fermentation, yeast, chilling) but there is a lot of non-overlap...
Jun
18
comment Flat beer. Not enough priming sugar?
Priming is best done by weight. What are those volumes of? Presumably water with corn sugar dissolved? What concentration? Additionally, you don't specify the time you allowed for bottle conditioning and the temperature of the bottles during conditioning?
Jan
24
awarded  Yearling
Jan
16
comment Good Way to Stuff Dry Hops into Dry Hop Bag
Hmm, I just put my hops straight in. Why bag it?
Dec
26
answered How much torque is required to operate a barley crusher?
Dec
20
accepted How much torque is required to operate a barley crusher?
Dec
18
answered Using StarSan in Airlock
Dec
18
comment How much torque is required to operate a barley crusher?
Mdma, I'm a little confused. If torque is force x displacement vector, don't we need to consider the radius of the object, not just the number of rotations per second?
Dec
13
comment How much torque is required to operate a barley crusher?
Brewchez, I haven't found the Barley Crusher people to be very responsive to previous questions. And as mdma says, I may not have posed a question with an especially definitive answer.
Dec
11
asked How much torque is required to operate a barley crusher?
Dec
3
answered Wet Crushing Grain
Dec
3
comment Wet Crushing Grain
Wow. This is involved. How wet do you find the grain is with this process?
Oct
20
answered Partial Mash Extract twang
Oct
20
comment Partial Mash Extract twang
Brewchez : why do you say this isn't an extract issue?
Oct
14
awarded  Scholar
Oct
14
accepted How do you harvest yeast from a commercial beer?
Oct
10
awarded  Student