Reputation
303
Top tag
Next privilege 350 Rep.
Access review queues
Badges
3 13
Impact
~13k people reached

  • 0 posts edited
  • 0 helpful flags
  • 21 votes cast
Dec
26
awarded  Notable Question
Nov
29
awarded  Popular Question
Sep
4
awarded  Notable Question
Jul
2
awarded  Curious
Sep
17
awarded  Popular Question
Aug
6
awarded  Popular Question
Mar
19
awarded  Popular Question
Mar
1
awarded  Popular Question
Nov
2
accepted What factors go into calculating perceived sweetness/bitterness?
Oct
31
comment What factors go into calculating perceived sweetness/bitterness?
I mentioned hopville in my post. It looks like they actually are using "BU:GU".
Oct
31
comment What factors go into calculating perceived sweetness/bitterness?
In your opinion, do you think it would be possible to estimate gravity units by simply knowing the ABV?
Oct
31
comment What factors go into calculating perceived sweetness/bitterness?
Very helpful. In these equations, you need to know the specific gravity of the beer. In your opinion, do you think it would be possible to estimate gravity units by simply knowing the ABV?
Oct
30
asked What factors go into calculating perceived sweetness/bitterness?
Oct
30
asked Can I derive Final Gravity from Original Gravity and ABV?
Nov
16
awarded  Yearling
Sep
13
comment Why would someone use Cascade for bittering over Amarillo?
Thanks ScottInNH, good write up, though, it doesn't really answer my question.
Jun
11
comment Beer recipe calculations?
+1 I'm also a huge fan of the site.
Jun
9
revised Why would someone use Cascade for bittering over Amarillo?
added 73 characters in body
Jun
9
accepted Why would someone use Cascade for bittering over Amarillo?
Jun
9
comment Why would someone use Cascade for bittering over Amarillo?
So I'm actually marking this as the correct answer, simply because i was sort of looking for a reasoning BESIDES personal preference. This seems to be the most practical explanation.