| bio | website | google.com/profiles/… |
|---|---|---|
| location | Pennsylvania | |
| age | 29 | |
| visits | member for | 2 years, 6 months |
| seen | Mar 20 at 9:44 | |
| stats | profile views | 3 |
I am a Java/web developer for a large electronics manufacturing company in PA.
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Mar 19 |
awarded | Popular Question |
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Mar 1 |
awarded | Popular Question |
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Nov 2 |
accepted | What factors go into calculating perceived sweetness/bitterness? |
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Oct 31 |
comment |
What factors go into calculating perceived sweetness/bitterness? I mentioned hopville in my post. It looks like they actually are using "BU:GU". |
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Oct 31 |
comment |
What factors go into calculating perceived sweetness/bitterness? In your opinion, do you think it would be possible to estimate gravity units by simply knowing the ABV? |
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Oct 31 |
comment |
What factors go into calculating perceived sweetness/bitterness? Very helpful. In these equations, you need to know the specific gravity of the beer. In your opinion, do you think it would be possible to estimate gravity units by simply knowing the ABV? |
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Oct 30 |
asked | What factors go into calculating perceived sweetness/bitterness? |
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Oct 30 |
asked | Can I derive Final Gravity from Original Gravity and ABV? |
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Nov 16 |
awarded | Yearling |
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Sep 13 |
comment |
Why would someone use Cascade for bittering over Amarillo? Thanks ScottInNH, good write up, though, it doesn't really answer my question. |
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Jun 11 |
comment |
Beer recipe calculations? +1 I'm also a huge fan of the site. |
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Jun 9 |
revised |
Why would someone use Cascade for bittering over Amarillo? added 73 characters in body |
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Jun 9 |
accepted | Why would someone use Cascade for bittering over Amarillo? |
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Jun 9 |
comment |
Why would someone use Cascade for bittering over Amarillo? So I'm actually marking this as the correct answer, simply because i was sort of looking for a reasoning BESIDES personal preference. This seems to be the most practical explanation. |
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Jun 8 |
comment |
What software do most brewers use? I absolutely love this site, i can't recommend it enough. Web based is the way to go, especially if you plan to share / collaborate on recipes. |
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Jun 7 |
comment |
Why would someone use Cascade for bittering over Amarillo? Glad you found it helpful, all Amarillo sounds delicious! |
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Jun 7 |
comment |
Why would someone use Cascade for bittering over Amarillo? Good point Denny. I was thinking that cohumulone was generally considered undesirable... but then again, the flavor imparted by wild yeast is generally considered undesirable, yet people still purposely brew delicious beer using wild yeast. For me my preference is definitely low cohumulone though. |
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Jun 7 |
comment |
Why would someone use Cascade for bittering over Amarillo? OK, so good point, availability could definitely be part of it. And as if to prove your point i was just at the local home brew store today and they were out of Amarillo :/ Very helpful perspective, thank you. |
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Jun 7 |
asked | Why would someone use Cascade for bittering over Amarillo? |
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Mar 10 |
comment |
What are my options for brewing software? BrewBlogger seems overly complicated. There are much simpler "web-based alternatives". I wasn't a huge fan of BrewTarget either... but it a good free alternative to BeerSmith. |