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bio website 12inchpianist.com
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seen Apr 3 '12 at 22:10

Dec
14
comment Secondary Fermenter Temperature — Colder?
Thanks, I kinda assumed it wouldn't be so important, but I've mostly seen people asking about higher temperatures post-primary.
Dec
14
accepted Secondary Fermenter Temperature — Colder?
Dec
14
answered Are the terms “dry”, “low FG” and “drinkable” synonymous?
Dec
14
awarded  Supporter
Dec
14
awarded  Student
Dec
14
comment Secondary Fermenter Temperature — Colder?
Also of note: I'm using Safale American (DCL/Fermentis #US-05) yeast. Though the yeast should theoretically be finished fermenting at this time.
Dec
14
asked Secondary Fermenter Temperature — Colder?