1,535 reputation
417
bio website
location
age
visits member for 2 years, 9 months
seen Aug 15 at 14:15

Nov
2
comment Porter recommendations to avoid acidity
@ Denny what benefits do you get from such hot water? I had always thought from my grain-steepin' days that temp affected tannin extraction as well.
Nov
1
answered Porter recommendations to avoid acidity
Oct
25
comment Maple wood aging as opposed to maple syrup
The problem is, it sounds like maple syrup ferments out, even if you add it @ priming. See Denny's answer homebrew.stackexchange.com/questions/7871/…
Oct
25
asked Maple wood aging as opposed to maple syrup
Oct
19
revised What are the primary causes of Acetaldehyde?
added 155 characters in body
Oct
19
accepted Storing full kegs at room temperature
Oct
19
comment Storing full kegs at room temperature
ugh. kegging is more cumbersome that bottling for me! I guess I need to hang it up until I can get a serving fridge.
Oct
18
comment Storing full kegs at room temperature
edited! Thanks!
Oct
18
revised Storing full kegs at room temperature
added 27 characters in body
Oct
18
accepted Temp swings and forced carbonation
Oct
18
asked Storing full kegs at room temperature
Oct
18
comment Temp swings and forced carbonation
so if i'm going to carb it while at 38 degrees, warm it up (due to no space in the fridge), then cool it back down to serve it, should I mess with the carb levels, or just leave it?x
Oct
18
answered What are the primary causes of Acetaldehyde?
Oct
17
accepted Ways of saving an band-aid beer
Oct
17
answered Ways of saving an band-aid beer
Oct
16
comment Should I be disappointed?
upvote for the answer, but either BYO or Zymurgy did a controlled study of whether rehydration actually does anything at a homebrew scale. The results were that it didn't....I still do it though if using dry yeast :-)
Oct
15
asked Temp swings and forced carbonation
Oct
15
accepted Interruption of Lagering
Oct
11
comment How do you harvest yeast from a commercial beer?
does anyone know if Rogue re-yeasts with something other than Pacman, or if their 22oz beers are bottle conditioned, or simply unfiltered? Need to get me some of that!
Oct
9
asked Interruption of Lagering