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| bio | website | |
|---|---|---|
| location | Victoria, Canada | |
| age | ||
| visits | member for | 1 year, 9 months |
| seen | 3 hours ago | |
| stats | profile views | 20 |
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1d |
accepted | How much peated malt to get a hint of smoke? |
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Apr 19 |
accepted | Why is my attenuation so low? |
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Feb 19 |
accepted | What is the pressure limit for PVC tubing on barb? |
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Feb 6 |
accepted | How can I ferment in a corny keg under constant pressure? |
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Jan 2 |
accepted | Is it normal for WY2112 to stall? |
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May 3 |
accepted | Does suspended yeast contribute to high SG? |
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Mar 2 |
accepted | Double decoction mash profile for full bodied beer |
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Feb 25 |
accepted | Do I need a yeast starter for a 1.040 gravity wort? |
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Feb 15 |
accepted | Premature fermentation of wine must. What to do? |
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Feb 8 |
accepted | Why does my frozen wort smell like black currants? |
