762 reputation
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age 23
visits member for 2 years, 9 months
seen Apr 17 at 20:10

Oct
24
reviewed Close Do I need to make a yeast starter
Oct
24
reviewed Reviewed Will steeping specialty grains keep late extract addition from affecting hop utilization? To what degree?
Oct
24
reviewed Reviewed Over carbonated what went wrong? Detailed
Oct
24
reviewed No Action Needed High water pressure compressor for washing bottles
Oct
24
comment Poor efficiency during first all grain brew, need an fail safe for next brew
While this may be true and useful, the question is focused more on how to correct wort from a low efficiency mash, not how to prevent a low efficiency mash.
Jul
20
awarded  Yearling
Jun
26
reviewed Satisfactory Online hops reference
Jun
26
reviewed Satisfactory How long must an ale be conditioned in bottles outside of the fridgerator?
Jun
26
reviewed Satisfactory How do conventional foods effect kombucha brewing?
Jun
26
reviewed Satisfactory Sanitize the bottle capper?
Jun
26
awarded  Custodian
Jun
26
reviewed Satisfactory Specific gravity is the wrong way
Jun
26
reviewed Needs Improvement Variations in Recycled Crown Bottles
Jun
26
reviewed Satisfactory Using pine in beer
Jun
26
reviewed Needs Improvement Unusual flavourings
Jun
26
reviewed Needs Improvement Pectic Enzyme in Secondary?
Jun
20
reviewed No Action Needed My ferment has small black specs in it, is this an infection?
Jun
19
reviewed Reviewed interesting formation in fermenting beer
Jun
17
answered Stir fruit in cherry wheat?
Jun
14
reviewed No Action Needed What are the differences between mashing and steeping grains in preparation