Bryan

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visits member for 2 years, 6 months
seen Jun 24 '11 at 1:10
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19 Actions

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Dec
13
 awarded  Notable Question
Jul
26
 awarded  Popular Question
Feb
21
 awarded  Popular Question
Nov
9
 awarded  Yearling
Nov
15
 awarded  Beta
Nov
13
 comment Will scaling a recipe from 5 gallons to 1 gallon introduce significant differences?
Do you mean "60% 2-row and 40% wheat"?
Nov
11
 accepted Using yeast from a local brewery
Nov
10
 accepted Consequences of infection in a beer?
Nov
10
 awarded  Teacher
Nov
10
 awarded  Scholar
Nov
10
 accepted How to adjust alcohol content of a beer?
Nov
10
 awarded  Student
Nov
10
 asked Consequences of infection in a beer?
Nov
10
 asked How to adjust alcohol content of a beer?
Nov
10
 asked Using yeast from a local brewery
Nov
10
 answered Can I put a secondary fermenter in room temperature without creating any off flavors?
Nov
10
 answered How do you tell if your fermentation is stuck?
Nov
10
 awarded  Supporter
Nov
10
 comment Reusing twist-off bottles
This has been my experience as well. I get a very high failure rate when using twist-off bottles. It's not worth the risk, in my opinion.