PMV

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2,258 reputation
622
bio website parrisvarney.com
location Boston, MA
age 31
visits member for 2 years, 7 months
seen Apr 18 at 0:09
stats profile views 33

Open source enthusiast


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Nov
10
 accepted How do I make a sour mash with lactic acid?
Nov
10
 accepted Is there a quicker way to carbonate a corny keg?
Nov
10
 accepted How often do people replace their plastic brewing components?
Nov
10
 asked Can somebody give me a good recipe that they've tried for a sour beer?
Nov
10
 answered Has anyone had experience with first wort hopping? Did you find the results worthwhile?
Nov
9
 answered What's the point of going all-grain?
Nov
9
 answered Should I always use a starter?
Nov
9
 answered How do you tell if your fermentation is stuck?
Nov
9
 answered How can I fill bottles from a keg and maintain pressure
Nov
9
 comment When do I add spices to spice up a holiday brew?
+1 for the vodka. The only truly awful beer I've ever made was a vanilla orange ale. I just sliced the vanilla bean open and "dry-hopped" it. I'm not sure if it was the white stuff from the orange which is notorious for being nasty or vanilla bean germs that ruined the beer, but I will always soak any non-hop additions in alcohol if they're going into fermenting beer now.
Nov
9
 answered When do I add spices to spice up a holiday brew?
Nov
9
 answered What is the proper method of pitching a starter?
Nov
9
 answered Reusing Yeast From previous Fermentation
Nov
9
 awarded  Autobiographer
Nov
9
 awarded  Supporter
Nov
9
 awarded  Student
Nov
9
 awarded  Teacher
Nov
9
 answered Tap Water: Safe to use without boiling?
Nov
9
 asked How often do people replace their plastic brewing components?
Nov
9
 answered Are plastic fizzy-drink bottles an acceptable substitute for glass bottles?
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