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Mar
1
comment Mash / Hops Timing Confusion
0 minutes is the very end when you cease boiling. Think of it like an hourglass and the sand is full at 60 minutes and empty at 0 minutes. You count down from the beginning of the boil and the beer is finished boiling at 0.
Mar
1
comment How can you use an oaken barrel for secondary fermentation?
yes this is true, I would expect a slight amount of oxidation from secondary in the barrel