Hot answers tagged yeast-starters
I used to add baking yeast into the starter boil as a nutrient to my beer yeast, all good. I believe you're safe with what you want to do. One last Q, how did you determine that the yeast is not viable? I fridge store my yeast samples for a year and get a visibly healthy starter after 2 days of inoculation. "Visibly" as in "it bubbles a lot".
Only top voted, non community-wiki answers of a minimum length are eligible