New answers tagged temperature-control
Most of the heat is usually lost through the lid in coolers. Cooler lids are not well insulated. The bodies are. This is because they are meant to keep things cold not hot. Heat rises and a cooler lid isn't designed to actually handle it. Some coolers are better than others. I have used several and found wide differences. I found that if I covered the ...
I would definitely recommend a different cooler. I find rectangular coolers are much easier to use and I've never had trouble holding temp in one. I have 48, 70, and 152 qt. coolers and never lose more than 1-2F over the course of the mash.
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