New answers tagged storage
Try one and pour it in a glass gently to see if there is year sediment. If there is some, that means that the beer was bottle conditioned (good sign) but still try to keep the sediment out of the glass as much as possible. There are some wheat beers that get better with age if this is a Belgian or select German style!
It will be safe to drink - beer doesn't go bad in a way that can cause illness. If it will taste good or not is another thing altogether!
I don't see why it wont be ok to drink. There is nothing wrong with opening one and trying a little bit to see how it tastes. If it tastes all good then put the rest in the fridge and enjoy.
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