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You can use normal orange peel as well. Just buy an orange or two, peel them avoiding the pith and use that. I have never found it a big difference between bitter orange and "sweet" orange peel. Most of the stuff in the homebrew stores is pretty old, at least around me anyway. The orange powder may work, but without knowing whats in it or what it is I ...


For the vanilla, make a tincture of extract by taking 1 to 2 onces of vodka then split and scrape the insides of the vanilla and place it int the vodka. Let it sit a week or 2 before throwing in. I like to do this on brew day then I pour the extract in the secondary after I rack. For the cinnamon sticks I boil 1 to 1.25 onces for 60 minutes. I've read this ...

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