New answers tagged grain
I would recommend using wine must buckets, you can normally find them for a few bucks and some of them are compatible with Gamma Seal Lids. These will help with storage, but you should aim to go through your supplies within 12 months of manufacture.
Most maltsters ship their grains in bags that are not air-tight, but they don't recommend storing them for long periods of time (12 months, max). A plastic jug isn't as air-tight as it seems because it is gas permeable. Even if it was air-tight, it wouldn't matter unless you used nitrogen or CO2 to flush-out all oxygen from the container. Nobody really ...
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