Hot answers tagged burner
It's entirely subjective. When I upgraded from my 5G pot to a 10G and started doing full-volume boils, I replaced my turkey fryer with an "outdoor cooker" burner. I can get 6.5G of water to a boil about as fast as I could 3.5G with my old pot/burner, and my new burner has a wind screen so I don't have to relight if the wind kicks up. I'm sure my new ...
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