Hot answers tagged bottle-conditioning
That depends on the question you want to answer. bottling the primary-only batch after a week but leaving bottles for the extra week to let the primary-secondary batch catch up and How does the beer taste if we bottle a week early? leaving the batch in primary for an extra week (assuming we weren't disturbing it by transferring a lot of it for ...
Here is a good test of what you are looking to do. http://brulosophy.com/2014/08/12/primary-only-vs-transfer-to-secondary-exbeeriment-results/
If you want to experiment with the difference between "primary-only" and "primary-secondary", then rack half of your batch into a new fermentor, and bottle both halves at the same time.
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