Tagged Questions
7
votes
1answer
215 views
Can a wort be cooled too much?
When chilling the wort after a boil, if it falls below the yeast's operating temperature, should I wait until the temperature comes back up before adding the yeast?
I typically chill my wort with a ...
14
votes
4answers
630 views
How do you cool wort?
More specifically, what methods exist to cool your wort after the boil, and what are there respective pros/cons?
6
votes
2answers
196 views
Homebrewing: Decoction Mashing
Many beers, especially German, are produced with a method called decoction mash. In that, the rising of mash temperature is achieved each time by talking a portion of the MASH, boiling it, and adding ...
8
votes
3answers
2k views
What is a whirlpool chiller?
What is a Whirlpool Chiller and how does it work? What are the advantages or disadvantages?
