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2
votes
4answers
69 views

What makes a beer tap/faucet different from the water ones?

I'm planning on build a cooler-based jockey box to drink my kegged beers. And was thinking what's the different things in a beer tap/faucet? I'm having trouble to find one with reasonable price in my ...
0
votes
0answers
22 views

What's the minimum size for a jockey box?

I'm planning on build one cooler based dispensing system for my kegs. My previous experience was with a box with 2 aluminium coils (~15m long) and 2 faucets. It holds a 20 Kg ice pack. And the beer ...
1
vote
1answer
229 views

Balancing: Correct Serving Pressure Vs Beer Line Length

How long should my beer lines be in my kegerator or keezer for the perfect pint?
0
votes
2answers
133 views

Knocking out the barrier between fridge and freezer?

I have a fridge freezer combo that I am going to convert to a serving fridge. I have done this with an old fridge before but decided to upgrade when I moved because it was really old and crapping out. ...
1
vote
1answer
402 views

How quickly can you pull beer through a jockey box with a 70' coil?

I'm looking at building a jockey box with a 70', 5/16" (21.3m, 8mm) stainless steel coil (installed in a drum-style cooler.) Seems to be a good compromise between size, weight and cost. How quickly ...
0
votes
1answer
120 views

mead - is shaking the bottle necessary

I have made 2 batches of mead that are now coming to maturity. One at 11 percent, aged for 18 months and one at 18 percent, aged for 3 years. I notice that both are very clear, beautiful bouquet and ...
6
votes
1answer
677 views

What is the recommended serving temperature for each beer style?

I just finished a kegerator build, complete with a custom thermostat so I can set the temperature to the degree. Now the question is: What temperature range is best for each beer style?
5
votes
2answers
201 views

Dispensing beers at two different pressures?

I'm working on getting a dual-tap kegerator. Is it worth it to pay the extra to dispense two beers at two different pressures? I can see dispensing a low-carbonation ESB and a high-carbonation ...