Tagged Questions
5
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What is the best way to flavor beer with Oak?
Background:
I've purchased some lovely dark roasted oak chips that I plan on soaking in bourbon and using to flavor an Irish Red.
Friends of mine who have seasoned their beer on oak chips claim that ...
10
votes
8answers
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Sanitizing oak chips
Going to try using dry oak chips in my secondary fermenter. How do you recommend sanitizing the chips before adding them?