How long should my beer lines be in my kegerator or keezer for the perfect pint?
I'm thinking about switching from fermenting (primary and secondary) in glass carboys to using Cornelius kegs. Specifically, I'd ferment a 5.5 gallon batch in a 10 gallon carboy. My goal is to ...
I just set up a new kegerator with a corny and 5 lb CO2 tank. I turned the tank on and at first I had a leak I could hear/feel, but I tightened everything and sprayed with starsan and don't see any ...
I have a corny keg that won't hold pressure unless it's kept at constant pressure at around 10 - 15 psi which apparently is enough to compress the seal against the opening of the keg enough to stop ...