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2
votes
2answers
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My first Porter. Should I add any calcium chloride chalk to my bottled water before mashing?
Hey brand new here on SE, but have been brewing all grain for about 5 batches now, mostly pale and amber ales. Going to brew my first Porter tonight, following Biermuncher's Black Pearl Porter recipe. ...
2
votes
1answer
78 views
What is the ideal boil pH?
What is the ideal boil pH? You hear a lot about mash pH, but if you've maximized your mash efficiency and conversion what is the best pH for the kettle?
Pre boil?
Post boil?
