working on improving recipe formulation and wondering which is better? Looking for good mouth feel and head retention,(who isn't I guess) but most of all a big malt forward beer. In doing unrelated ...
I did a partial mash tonight, and I want to reuse my grain bag for future uses. I tried to rinse it out, but pieces of grain are still in there. What do you guys do to clean it out fully? Throw it in ...
For less than around 2 pounds of milled grain in a nylon bag, do you need an elaborate sparging process? Do you need much of the equipment for an all-grain setup, or can you basically just soak the ...