A few weeks ago I made my first mead (actually a braggot). I ordered a 12 lb bucket of raw honey. To my surprise, when I opened it the honey inside was a creamy, almost foamy opaque white. It didn't ...
I conquered my first all-grain batch this weekend, and after some early problems constructing my cooler mash tun, it went off without a hitch. It's a Northern Brewer all grain kit, and the recipe ...