How long can I store the wort in the no chill cube? Does it need to be used as soon as its cooled down or relatively quickly?
What material do the cubes need to be made of? is there a worry about the plastic of the cubes leeching into the hot wort after X number of uses?
What are the benefits of no chill brewing? Are there downsides to the method? I am Specifically thinking of the no chill cubes.