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I'm trying to make a 1.5 litre batch of sugar wine (kilju), how much sugar do I add to it?

I've been trying to make a 1.5 litre batch of sugar wine, but I don't really know how much sugar I should add. Thanks.
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Why is using a banjo burner indoors dangerous?

I have a natural gas heater and a natural gas range, both of which could be converted to propane. Why is the carbon monoxide so dangerous with a banjo burner, but not with the heater or range? I've ...