Tagged Questions
4
votes
3answers
469 views
How to avoid a boozy flavor in high-gravity beers
Many of the high-gravity commercial beers I taste end up coming off as boozy. What kinds of ingredients or processes will limit this flavor? I want to brew a big beer, perhaps in the 1.100 ...
7
votes
3answers
697 views
What should be done differently for high-gravity beers?
What, if anything, should you do differently when brewing a high-gravity beer?
