2
votes
2answers
159 views

Foam Overflow - Residue on Carboy walls

I recently brewed up a Caribou Slobber from Northern Brewing. I had a foam over, I sanitized a new stopper, air lock and resealed the carboy. Now I have no bubbles in my airlock, and all of the ...
3
votes
4answers
4k views

How do I avoid airlock foam overflow? Does it effect the fermentation process?

During my last small batch brew, America Wheat from Northern Brewer, I came home to find that the foam in the 1 gallon carboy had overflowed the three piece air lock (which was a mess to clean out). I ...
2
votes
2answers
7k views

No Bubbles and No Foam after 3 Days

First time brewer here. I'm concerned my batch is not progressing as it should. Here's a quick run down of what I've done... I put my batch (which had a SG of 1.044) in the primary fermenter on ...
2
votes
2answers
308 views

Brewed with honey and the yeast is not working?

I did my first beer using honey last night and the beer is not bubbling this morning as it usually does. Is this normal? Should I re-pitch the yeast or not?
1
vote
1answer
433 views

Day 2 of Primary Fermentation of beer

Is this what my primary fermentation should look like after a day??? It looks like my yeast has been sitting on top of foam..