Tagged Questions
7
votes
2answers
1k views
Malt flavor profiles
Does anyone know a good comprehensive resource to compare different base and specialty grains and their resulting flavor profiles?
8
votes
2answers
320 views
What's the line between brown ale and porter?
Southern English brown ale, which I like, seems to differ from porter, which I dislike, by only a matter of degree. It just seems to be about the amount of specialty grains. Is there any other ...
12
votes
3answers
3k views
Using honey in beer
This thread is not actually one single question, but a number of different ones.
When calculating sugars used in the wort, how much sugar does honey contain? Is it closer to dry malt extracts, raw ...
7
votes
2answers
999 views
Munich and Vienna Malt
How do these two malts differ? I can find sources at times with slightly different colors and I know there must be flavor differences.
I was wondering if anyone could shed light on how the two are ...
