2
votes
2answers
215 views

Kettle lid with hole in it

I always boil with the lid off my kettles (2 pots). But I've been thinking lately about the design of commercial kettles. It seems that to more closely match a commercial boil, I should put about a ...
12
votes
1answer
5k views

What is a hopback?

How do you use it? What does it do? Do you pass finished wort through it hot or cold?
5
votes
1answer
610 views

Fermenter Heating Belt

Is it worth using? I was thinking of getting one to use on my first fermenter for a german weissbier so that the yeast flavour and aroma is more present in the final result. By how many degrees does ...