6
votes
4answers
215 views

Need a non-alcohol brew without the sacrifices. (besides the obvious)

I brewed a pomander inspired wit beer for the holidays. It is currently in primary. Since my wife just had gall badder surgery, she is avoiding alcohol for a little while and asked if I could brew her ...
4
votes
3answers
2k views

Any way to rescue an overly bitter beer?

My latest batch of IPA has come out really unpleasantly bitter, it was only supposed to be about 45 IBUs, using a combination of Northdown, Target and Bobek for bittering (60 minutes) and some more ...
5
votes
2answers
710 views

Are German Merkur or Herkules hops noble enough to sub in a Pilsener?

On an impulse last week I picked up some German Merkur and Herkules hops from the LHBS to use as flavoring and aroma hops in a pilsner, because I thought they might be an interesting twist. But now ...