I'm making an IPA and I'm going to be dry hopping it this weekend in the secondary fermentation phase. I've been thinking about the dry hopping process alot, mainly about the diffusion of the ...
I recently completed my first batch, which was the DIPA kit from Brewer's Best. It actually turned out much better than I could have imagined, so I was very pleased. My only complaints, and these ...
I only make IPA's and have read about some IPA makers introducing hops gradually over the boil vs. adding the the "aroma" dose during the last 5 or 10 minutes of the boil. I understand that hops added ...
And how important is dry hopping for added flavor?
I finally am making use of a kit my friend sent me. I just brewed Muntons Gold IPA and it's been fermenting about 3 days now. The bubbling seemed to start within 24 hours or so. It was frisky at ...
I'm brewing an IPA that calls for the addition of hops when I rack to secondary. I have pelletized hops still sealed in their plastic packaging and I'm wondering if they can be added to the secondary ...