Tagged Questions
3
votes
2answers
251 views
Airlock required for lagering or conditioning?
If I put some beer in a secondary vessel for medium-term condition (e.g. lagering or dry hopping), do I need to put an airlock on it or can I just close it up with a stopper or put it in a keg and ...
2
votes
4answers
532 views
Adding Sugar to Secondary to Create a Layer of CO2?
This might sound like an oddball question. But does it make sense to add a small amount of sugar to a beer (after fermenting appears to have stopped in the primary fementer), after transferring to a ...
