1
vote
2answers
114 views

How foolish is it to try to make up for my tripel's shortish secondary by bottle conditioning it longer?

I'm attempting to brew a wide variety of beers (both 2.5 & 5 gallon batches depending on style) in a shortish time span in order to serve at a family reunion in the summer, and now it looks like I ...
15
votes
2answers
13k views

What is cold crashing?

What is cold crashing? When is it done? How long does it take? Best temperature to make it happen?