Soooo... I'm totally a newbie here and this is my first batch of cider. I have a fermentation bucket with an airlock. I used Lalvin dried wine yeast. I made my cider about a month ago using apples. ...
Okay, tomorrow is the day I am making my first batch of cider. I have 21kg of late season, fairly sharp dessert apples and will be following the following todo list. Is there anything obviously wrong ...
I have bought a gallon of Apple juice fresh off the press. I was told to just leave it 'as is' in a container with an air lock/bubbler and that's all I need do. I usually brew beer and this all ...