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6
votes
2answers
1k views

What are the harms of a boil over?

Besides forcing me to clean a lot more stuff than I would generally do, will a boil over harm my beer? I suppose I will loose a lot of the break material and according to brewstrong the break ...
4
votes
1answer
213 views

Does a single FermCap addition control both boilovers and blowoffs?

I love FermCap for controlling boilovers. I add a few drops (less than recommended) as the wort comes up to boiling. It allows me to do other things during the boil to shorten my brew day. Here's ...
10
votes
3answers
5k views

What is Fermcap-S and what does it do?

Lately I've been doing some very large boils -- 7 gallons in a 7.5 gallon kettle. To prevent boilovers, I've been using Fermcap-s. It's great, and I've had no boilover problems, but I have no idea how ...
6
votes
3answers
356 views

Does anybody else skim the protein off the top of their boil?

I've been doing it lately, assuming it will reduce the amount of crap I have to filter out after the boil, and it seems to reduce the amount of head I get during the boil (less chance of a boil over). ...
7
votes
3answers
673 views

Pennies in the Boil

I've heard that adding cleaned pennies to the wort can help prevent boil-overs. I guess they could provide nucleation points- I dunno. Any truth to this, or is it just an old wives' tail?
5
votes
13answers
4k views

How do you prevent boil-overs?

This is a shill question for Mark Taylor. I stumbled on his great tip about keeping a spray bottle on hand to prevent boil-overs while looking for advice on yeast re-use. The spray bottle worked ...
6
votes
6answers
371 views

First batch tragedies?

Brewed my very first batch today. It is a stout and is sitting in my basement as I type. I would call the day a success--a whole lot more work than I thought. Hopefully only two things went wrong: ...