The bjcp tag has no wiki summary.
3
votes
2answers
64 views
BJCP Category for a Black Witbier
After seeing that Guinness was making a black lager I decided that I wanted to try to make a darker version of a lighter colored beer. Having recent success with a Witbier I decided that it would be a ...
1
vote
1answer
81 views
BJCP Study Material
I'm going to begin studying for the BJCP exam.
I was looking into some study materials, and could use some direction.
I was thinking of Purchasing Michael Jacksons Beer Companion, the first edition ...
14
votes
2answers
166 views
What is “well attenuated maltiness”?
I am studying to become a BJCP judge.
I was reading through Style 2a German Pilsner and saw something in the flavor profile that I didn't quite understand thoroughly.
It says
Moderate to ...
0
votes
2answers
472 views
What BJCP category does this breakfast stout fall under?
Into what BJCP category should I enter this beer for competition? I think I have to enter it in 21A - spice, herb, or vegetable beer - due to the use of cacao nibs, coffee, and bourbon. The ...
7
votes
3answers
231 views
What type of reference beer should I use for flavor doctoring?
I've been looking for resources on how to really taste some of the commonly referred to tastes out there. For instance, people say that phenols taste like band-aids. But I really have no clue what ...
6
votes
3answers
124 views
Opinions on the BJCP
Are you a BJCP certified judge? How does it affect and influence your homebrewing?
